Wild Boar Salami XO Sauce
We’ve teamed up with our great mates at Hotluck Club to unleash Wild XO - our bold, Aussie twist on the classic umami-bomb sauce!
Wood-smoked wild boar salami meets wild foraged lemon myrtle and native pepperberry in a fiery dance, backed by tongue-tingling Sichuan peppercorns, umami-rich pickled mustard greens, and house-fermented chilli.
This robust blend captures the spirit of traditional XO while showcasing native flavours in every spoonful. Slather it on fresh prawns, stir it through fried rice, or drop a dollop on anything craving an umami spice kick.
INGREDIENTS: WILD BOAR SALAMI (WILD BOAR, PORK, DEXTROSE, SALT), FENNEL, FENNEL SEED, NATIVE PEPPERBERRY, LEMON MYRTLE, MUSTARD GREEN, SHIITAKE MUSHROOM, GARLIC, CHILLI (DRIED AND FRESH), ONION, CANOLA OIL
SIZE: 200GM
Refrigerate once opened. Use within 1 month.
Gluten, Dairy & Preservative Free.
We’ve teamed up with our great mates at Hotluck Club to unleash Wild XO - our bold, Aussie twist on the classic umami-bomb sauce!
Wood-smoked wild boar salami meets wild foraged lemon myrtle and native pepperberry in a fiery dance, backed by tongue-tingling Sichuan peppercorns, umami-rich pickled mustard greens, and house-fermented chilli.
This robust blend captures the spirit of traditional XO while showcasing native flavours in every spoonful. Slather it on fresh prawns, stir it through fried rice, or drop a dollop on anything craving an umami spice kick.
INGREDIENTS: WILD BOAR SALAMI (WILD BOAR, PORK, DEXTROSE, SALT), FENNEL, FENNEL SEED, NATIVE PEPPERBERRY, LEMON MYRTLE, MUSTARD GREEN, SHIITAKE MUSHROOM, GARLIC, CHILLI (DRIED AND FRESH), ONION, CANOLA OIL
SIZE: 200GM
Refrigerate once opened. Use within 1 month.
Gluten, Dairy & Preservative Free.
We’ve teamed up with our great mates at Hotluck Club to unleash Wild XO - our bold, Aussie twist on the classic umami-bomb sauce!
Wood-smoked wild boar salami meets wild foraged lemon myrtle and native pepperberry in a fiery dance, backed by tongue-tingling Sichuan peppercorns, umami-rich pickled mustard greens, and house-fermented chilli.
This robust blend captures the spirit of traditional XO while showcasing native flavours in every spoonful. Slather it on fresh prawns, stir it through fried rice, or drop a dollop on anything craving an umami spice kick.
INGREDIENTS: WILD BOAR SALAMI (WILD BOAR, PORK, DEXTROSE, SALT), FENNEL, FENNEL SEED, NATIVE PEPPERBERRY, LEMON MYRTLE, MUSTARD GREEN, SHIITAKE MUSHROOM, GARLIC, CHILLI (DRIED AND FRESH), ONION, CANOLA OIL
SIZE: 200GM
Refrigerate once opened. Use within 1 month.
Gluten, Dairy & Preservative Free.
