Wild Kakadu Plum & Preserved Lemon Kosho
Bright and zesty with a hint of spice! A vibrant paste of wild native kakadu plum, fermented with the best in Australian preserved lemons from our friends at Drunken Sailor Canning Co - with a hit of aromatic wild lemon myrtle. Perfect for seafood, roast veggies, dressings or adding zing to anything!
INGREDIENTS: jalapeno chilli, wild kakadu plum (terminalia ferdinandiana), drunken sailor preserved lemons, australian sea salt, wild lemon myrtle (backhousia citriodora).
SIZE: 200GM
Refrigerate once opened.
Vegan, Gluten, Dairy & Preservative Free.
Bright and zesty with a hint of spice! A vibrant paste of wild native kakadu plum, fermented with the best in Australian preserved lemons from our friends at Drunken Sailor Canning Co - with a hit of aromatic wild lemon myrtle. Perfect for seafood, roast veggies, dressings or adding zing to anything!
INGREDIENTS: jalapeno chilli, wild kakadu plum (terminalia ferdinandiana), drunken sailor preserved lemons, australian sea salt, wild lemon myrtle (backhousia citriodora).
SIZE: 200GM
Refrigerate once opened.
Vegan, Gluten, Dairy & Preservative Free.
Bright and zesty with a hint of spice! A vibrant paste of wild native kakadu plum, fermented with the best in Australian preserved lemons from our friends at Drunken Sailor Canning Co - with a hit of aromatic wild lemon myrtle. Perfect for seafood, roast veggies, dressings or adding zing to anything!
INGREDIENTS: jalapeno chilli, wild kakadu plum (terminalia ferdinandiana), drunken sailor preserved lemons, australian sea salt, wild lemon myrtle (backhousia citriodora).
SIZE: 200GM
Refrigerate once opened.
Vegan, Gluten, Dairy & Preservative Free.
