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Ziggy's Wildfoods
Ziggy's Wildfoods
Shop
Shop All
Wild Condiments
Wild Hot Sauces
Wild Vinegars
Wild Drink Mixers
About
All
Forage
Ferment
Flavour
FAQs
Explore
Recipes
Collaborate
Stockists
Wholesale
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Shop All
Wild Condiments
Wild Hot Sauces
Wild Vinegars
Wild Drink Mixers
Folder: About
Back
All
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Ferment
Flavour
FAQs
Explore
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Shop All Organic Wild Bunya Nut & Australian Honey Miso
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Organic Wild Bunya Nut & Australian Honey Miso

A$20.00

Highly aromatic wild foraged native Bunya nuts are dried, ground & mixed in for their distinctively tasty, roasted chestnut and baked potato flavours.

Complexity & depth is brought to the party through lightly roasted Native Wattleseed, with its incredible coffee, chocolate and hazelnut aroma.

With organic Australian honey - we're left with the most incredible sweet-yet-savoury, special moment miso.

Use as a base for caramels, glazes, or to dress anything that will be KISSED with a flame.

INGREDIENTS:

Organic white rice, organic soybean, wild bunya nut (araucaria bidwillii), raw honey,

sea salt, wild wattleseed (acacia victoriae), wild lemon myrtle (backhousia citriodora),

koji (aspergillus oryzae).

Refrigerate once opened.

Gluten free, Dairy free & Preservative Free.

Quantity:
Add To Cart

Highly aromatic wild foraged native Bunya nuts are dried, ground & mixed in for their distinctively tasty, roasted chestnut and baked potato flavours.

Complexity & depth is brought to the party through lightly roasted Native Wattleseed, with its incredible coffee, chocolate and hazelnut aroma.

With organic Australian honey - we're left with the most incredible sweet-yet-savoury, special moment miso.

Use as a base for caramels, glazes, or to dress anything that will be KISSED with a flame.

INGREDIENTS:

Organic white rice, organic soybean, wild bunya nut (araucaria bidwillii), raw honey,

sea salt, wild wattleseed (acacia victoriae), wild lemon myrtle (backhousia citriodora),

koji (aspergillus oryzae).

Refrigerate once opened.

Gluten free, Dairy free & Preservative Free.

Organic Wild Lemon Myrtle & Chickpea Miso
Organic Wild Lemon Myrtle & Chickpea Miso
A$20.00
Native Green Ant, Green Apple & Wild Fennel Fermented Hot Sauce
Native Green Ant, Green Apple & Wild Fennel Fermented Hot Sauce
A$20.00
Black Truffle & Wild Mushroom Miso
Black Truffle & Wild Mushroom Miso
A$25.00
Native Fingerlime Marmalade
Native Fingerlime Marmalade
A$22.00

Highly aromatic wild foraged native Bunya nuts are dried, ground & mixed in for their distinctively tasty, roasted chestnut and baked potato flavours.

Complexity & depth is brought to the party through lightly roasted Native Wattleseed, with its incredible coffee, chocolate and hazelnut aroma.

With organic Australian honey - we're left with the most incredible sweet-yet-savoury, special moment miso.

Use as a base for caramels, glazes, or to dress anything that will be KISSED with a flame.

INGREDIENTS:

Organic white rice, organic soybean, wild bunya nut (araucaria bidwillii), raw honey,

sea salt, wild wattleseed (acacia victoriae), wild lemon myrtle (backhousia citriodora),

koji (aspergillus oryzae).

Refrigerate once opened.

Gluten free, Dairy free & Preservative Free.

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Ziggy's Wildfoods are honoured to explore, create and be inspired upon Gumbaynggirr Country.

We acknowledge Traditional Owners of Country throughout Australia and recognise their continuing connection to lands, waters and communities. We pay our respect to Aboriginal and Torres Strait Islander cultures, and to Elders past, present and future.