Smoked Wild Coffee & Vodka Botanical Hot Sauce
Inspired by a chance meeting of like-minded flavour fanatics, spent botanicals from Karu Distillery's Gold Medal awarded 'World's Best Infused/Botanical Vodka' (Morita Chipotle Vodka, World Vodka Awards) are taken deep into the wild for a fermented collaboration that pairs together our love of bold flavours and fun ideas!
The type of hot sauce that can be poured onto a dish, as well as into the cocktail glass sitting next to it.
Free from any preservatives, gluten and completely vegan - there will be queues forming at your next picnic to taste it!
SIZE: 200ML
INGREDIENTS: HABANERO CHILLI, SPENT KARU DISTILLERY VODKA BOTANICALS (CHIPOTLE MECO CHILLI, MORITA CHILLI, AGAVE NECTAR, CORIANDER SEED, LIME), SPANISH ONION, GARLIC, WILD COFFEE, OLSSON SEA SALT, WILD LEMON MYRTLE (BACKHOUSIA CITRIODORA), WILD NATIVE THYME (PROSTANTHERA INCISA), WILD DORRIGO PEPPER (TASMANNIA STIPITATA), XANTHAN GUM
Inspired by a chance meeting of like-minded flavour fanatics, spent botanicals from Karu Distillery's Gold Medal awarded 'World's Best Infused/Botanical Vodka' (Morita Chipotle Vodka, World Vodka Awards) are taken deep into the wild for a fermented collaboration that pairs together our love of bold flavours and fun ideas!
The type of hot sauce that can be poured onto a dish, as well as into the cocktail glass sitting next to it.
Free from any preservatives, gluten and completely vegan - there will be queues forming at your next picnic to taste it!
SIZE: 200ML
INGREDIENTS: HABANERO CHILLI, SPENT KARU DISTILLERY VODKA BOTANICALS (CHIPOTLE MECO CHILLI, MORITA CHILLI, AGAVE NECTAR, CORIANDER SEED, LIME), SPANISH ONION, GARLIC, WILD COFFEE, OLSSON SEA SALT, WILD LEMON MYRTLE (BACKHOUSIA CITRIODORA), WILD NATIVE THYME (PROSTANTHERA INCISA), WILD DORRIGO PEPPER (TASMANNIA STIPITATA), XANTHAN GUM
Inspired by a chance meeting of like-minded flavour fanatics, spent botanicals from Karu Distillery's Gold Medal awarded 'World's Best Infused/Botanical Vodka' (Morita Chipotle Vodka, World Vodka Awards) are taken deep into the wild for a fermented collaboration that pairs together our love of bold flavours and fun ideas!
The type of hot sauce that can be poured onto a dish, as well as into the cocktail glass sitting next to it.
Free from any preservatives, gluten and completely vegan - there will be queues forming at your next picnic to taste it!
SIZE: 200ML
INGREDIENTS: HABANERO CHILLI, SPENT KARU DISTILLERY VODKA BOTANICALS (CHIPOTLE MECO CHILLI, MORITA CHILLI, AGAVE NECTAR, CORIANDER SEED, LIME), SPANISH ONION, GARLIC, WILD COFFEE, OLSSON SEA SALT, WILD LEMON MYRTLE (BACKHOUSIA CITRIODORA), WILD NATIVE THYME (PROSTANTHERA INCISA), WILD DORRIGO PEPPER (TASMANNIA STIPITATA), XANTHAN GUM
