Native Davidson Plum Miso
A$20.00
sold out
Freshly collected Native Davidson Plums - famous for being sensationally tart & tangy - have been slowly fermented with organic sweet white rice & soy beans for several months.
The result? An amazingly fruity aroma, with a deep yet balanced zestiness, paired with the umami sweetness that miso is famous for.
Stir a dash into any salad dressing, dipping sauce, marinade or soup - to add a delightful boost of fragrant flavour & zing!
INGREDIENTS:
ORGANIC SOYBEANS, ORGANIC WHITE RICE, DAVIDSON PLUM (DAVIDSONIA JERSEYANA), OLSSON AUSTRALIAN SEA SALT, KOJI SPORE (ASPERGILLUS ORYZAE).
SIZE: 300GM
Naturally fermented over 6 months.
Refrigerate once opened.
Gluten, Dairy & Preservative Free.
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